Step-by-Step Procedure
Step 1 – Consultation & Medical Assessment
Evaluation by a bariatric surgeon and multidisciplinary team
Full medical history, physical examination, and laboratory tests
Discussion of goals, expectations, and surgical suitability
Step 2 – Preoperative Preparation
Pre-surgery diet to reduce liver size and surgical risks
Instructions on medications, fasting, and lifestyle changes
Psychological preparation for long-term success
Step 3 – Surgery
Step 3 – Surgery
Performed under general anesthesia
Laparoscopic (minimally invasive) technique
Removal of 75–80% of the stomach, creating a sleeve shape
Step 4 – Post-Surgery Recovery
Hospital stay of 2–4 days
Pain controlled with medication
Gradual diet progression: liquids → soft foods → solids
Step 5 – Long-Term Follow-Up
Continuous nutritional and exercise guidance
Regular follow-ups to monitor weight loss and health
Significant weight loss expected over 12–18 months
